Related Books and Articles
- Ecological and Environmental Resources – Books, Journals, and Helpful Links
- Economic Sociology Resources – Books, Journals, and Helpful Links
- Medical Sociology Resources – Books, Journals, and Helpful Links
- Buttel, Frederick H., Olaf F. Larson, and Gilbert W. Gillespie, Jr. 1990. The Sociology of Agriculture. New York: Greenwood Press.
- Carolan, Michael S. 2012. The Sociology of Food and Agriculture. London: Routledge.
- Carr, Claudia J. 1977. Pastoralism in Crisis: The Dasanetch and Their Ethiopian Lands. Chicago: University of Chicago.
- Catley, Andy, Jeremy Lind, and Ian Scoones, eds. 2013. Pastoralism and Development in Africa: Dynamic Change at the Margins. London: Routledge.
- Christensen, Karen, and David Levinson, eds. 2003. Encyclopedia of Community: From the Village to the Virtual World. Thousand Oaks, CA: SAGE.
- Clutton-Brock, Juliet. 1989. The Walking Larder: Patterns of Domestication, Pastoralism, and Predation. London: Unwin Hyman.
- Galaty, John G., and Pierre Bonte. 1991. Herders, Warriors, and Traders: Pastoralism in Africa. Boulder, CO: Westview Press.
- Grigg, David B. 1982. The Agricultural Systems of the World: An Evolutionary Approach. Cambridge: Cambridge University Press.
- Harris, David R., and Gordon C. Hillman. 1989. Foraging and Farming: The Evolution of Plant Exploitation. London: Unwin Hyman.
- Heiser, Charles Bixler. 1990. Seed to Civilization: The Story of Food. Cambridge, MA: Harvard University Press.
- Higman, B. W. 2012. How Food Made History. Malden, MA: Wiley-Blackwell.
- Katz, Solomon H., and William Woys Weaver, eds. 2003. Encyclopedia of Food and Culture. New York: Scribner.
- Mennell, Stephen, Anne Murcott, and Anneke H. van Otterloo. 1994. The Sociology of Food: Eating, Diet, and Culture. Thousand Oaks, CA: SAGE.
- Pilcher, Jeffrey M, ed. 2012. The Oxford Handbook of Food History. New York: Oxford University Press.
- Pond, Wilson G., Buford L. Nichols, and Dan L. Brown. 2009. Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century. Boca Raton, FL: CRC Press.
- Seitz, Wesley D., Gerald C. Nelson, and Harold G. Halcrow. 2002. Economics of Resources, Agriculture, and Food. 2nd ed. New York: McGraw-Hill.
- Smith, Andrew B. 1992. Pastoralism in Africa: Origins and Development Ecology. London: Hurst & Company.
- Toussaint-Samat, Maguelonne. 2009. A History of Food. Malden, MA: Wiley-Blackwell.
- Warf, Barney, ed. 2006. Encyclopedia of Human Geography. Thousand Oaks, CA: SAGE.
- Department of Anthropology at the University of Alabama – Ecological Anthropology: anthropology.ua.edu
- Odum School of Ecology – The University of Georgia: ecology.uga.edu
- Pastorialism: anthro.palomar.edu
- Theory + Anthropology – Cultural Ecology: anthrotheory.pbworks.com
Journals:
- Ecology and Society: A Journal of Integrative Science for Resilience and Sustainability
- Journal of Ecology
- Journal of Ecological Anthropology
- Pastoralism: Research, Policy and Practice
Organizations:
- Anthropology and Environment Society – A Section of the American Anthropological Association: aaanet.org
- Sociology of Development – A Section of the American Sociological Association: sociologyofdevelopment.com
Related Video
Related Terms
- agrarian society
- agriculture
- agroterrorism
- bioterrorism
- cultural ecology
- cultural environment
- deficiency disease
- ecology
- ecoterrorism
- epidemiology
- globalization
- health
- horticultural society
- horticulture
- human ecology
- hunting and gathering
- industrialism
- malnutrition
- McDonaldization
- pastoralism
- physical environment
- slash-and-burn
- subsistence farming
- subsistence strategy
- ultimate problem
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